Pan-seared steak
Shrimp fettuccine pasta
Cedar Plank Salmon

We designed our lunch menu to expedite lunch service for working professionals to be able to take their business meeting and/or eat lunch within an hour or less and to go orders to be ready in under 20 mins, while still providing deliciously crafted meals.

$4 charge for split plates. $25 Corkage fee. 3% processing fee added to credit card transactions.
20% gratuity included for parties of 6 or more & TO GO orders over $100. Limit 4 credit cards per check.

We’re excited to bring back lunch with a new menu starting September 2nd, 11am – 2pm!

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